Quang Noodles with Shrimp and Pork
Ingredients
🍜 Quang Noodles with Shrimp and Pork - Central Vietnam Specialty
👨👩👧👦 Servings: 4 people
⏱️ Preparation time: 30 minutes
🍳 Cooking time: 60 minutes
🕒 Total time: 90 minutes
Quang noodles with shrimp and pork is a famous specialty of Quang Nam - Da Nang region, with a rich and aromatic flavor characteristic of Central Vietnam. The harmonious combination of golden yellow quang noodles, fresh shrimp, tender pork, and rich quail eggs creates an attractive dish that embodies the essence of Vietnamese culinary culture.
🛒 Ingredients Needed
Main Ingredients
- 300 g lean pork
- 500 gr pork ribs
- 300 gr shrimp
- 10 pieces quail eggs
- 200 g pork sausage
Additional Ingredients and Seasonings
- 1 piece rice cracker
- 100 g shallots
- 1 jar annatto oil
- 100 g roasted peanuts
- 500 g quang noodles
🔪 Ingredient Preparation
Preparing Ingredients
- Rinse shrimp and pork, drain
- Cut pork into thin slices
- Boil quail eggs until cooked, peel
- Cut pork sausage in half then slice thinly
Preparing Fresh Herbs
- Soak vegetables in salt water, rinse several times then drain
- Remove roots from scallions, wash clean, chop finely
👨🍳 Cooking Instructions
Marinate shrimp and pork with chopped garlic and onions, seasoning powder, fish sauce, pepper for 60 minutes to absorb flavors
Fry shallots with cooking oil (peanut oil is even better)
Add pork and stir-fry until cooked, then add shrimp and stir-fry until cooked
Add annatto oil
Add more water to the pan, adjust with fish sauce and seasoning powder to taste
Blanch quang noodles until soft then place in a bowl
Add pork, shrimp, quail eggs and sausage
Pour a little broth into the bowl
Add scallions, roasted peanuts and crumbled rice crackers to serve with
🍽️ Serving and Consumption
Quang noodles with shrimp and pork have a rich and aromatic flavor characteristic of Central Vietnam. Golden yellow quang noodles, fresh shrimp, tender pork, and rich quail eggs create an attractive dish. This dish is usually served with fresh herbs, rice crackers, and dipped in specially prepared fish sauce. This is a traditional dish of Quang Nam - Da Nang, embodying the culinary culture of Central Vietnam.
Pro tip: To make quang noodles with shrimp and pork more delicious, choose fresh shrimp and tender pork, and marinate the ingredients thoroughly. When eating, add some chili to enhance the characteristic spicy flavor.
❤️ Conclusion
Quang noodles with shrimp and pork represents the essence of Central Vietnamese cuisine, showcasing the sophistication and richness of Vietnamese culinary culture. With a preparation method that is not too complicated but requires attention to detail, you can easily make delicious quang noodles with shrimp and pork at home for your family. Try it today to fully experience the distinctive flavors of Central Vietnam!
